Klas d.d. Sarajevo, with a 115year old tradition (founded in 1902), is the leading BiH producer in the milling and bakery industry and among the leading producers of pasta, and confectionery products in BiH and the region. The Klas produces about 80,000 tons of food per year and employing about 960 workers.

The main goal of the firm is to produce quality, hygienically safe and safe food. The Klas achieves this goal by consistently applying the ISO 9001, ISO 14001 and HALAL standards, and meeting the HACCP standards supported by global authorities such as the FAO (United Nations Food and Agriculture Organization) and WHO (World Health Organization).  

Every segment of the production process, from the procurement of raw materials through their storage, to the production and delivery of finished products, is conscientiously supervised by the top technologists and workers with many years of experience. The Klas invests about half a million KM each year in food safety, health and quality control.

Modern and automated production process, tradition, invaluable experience, a wide range of products and their exeptional quality, as well as consumer confidence and satisfaction, are the formula for success of this company both in the domestic market and beyond the borders of BiH.

Our mission is to spread love and enjoy good food, nurture our tradition of innovation and find our way to the hearts of all people

Class products are an indispensable part of every household

– In BiH by 2020

– and on the Adriatic by 2030

– recognizable and present on the world market until 2040

Our employees are a force and a driver of success

Tradition – We continue to satisfy consumers by maintaining tradition through innovation

Trust – We consistently deliver on our promises

Knowledge – we are leaders in innovation, we combine technology with the creativity of our employees

Quality products exceed consumer expectations

Love – the basic spice of our products

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